femkes_follies (![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
femkes_follies) wrote2008-02-10 12:51 pm
femkes_follies) wrote2008-02-10 12:51 pm
Entry tags:
Iron question
For the other seamstress-y types....
I have a relatively new iron. It's a Rowenta, and it specifies in the instructions NOT to use distilled water, or it will leak. It's apparently designed to be "self-cleaning" and requires tap water.
Now, the last two times I've used it, a "blast of steam" has come out as a blast of white mineral powder and crunchies. Hmmmmm - almost looks like limescale.
Is this HOW it "self-cleans?" 'Cause now I've got a brand-new ironing board cover full of gunk. Once it dries I'm sure it will brush off, but... grrrrrrr.
Should I ignore the instructions and use distilled water anyway? Or cut the tap water with distilled? Or just buy plain bottled water, since that probably has a more standard mineral level? I'm on city water, rather than a well. But it's an older house with older pipes. And West Michigan has a lot of limestone, so I imagine there's a fair degree of Calcium in the water.
Thoughts?
I have a relatively new iron. It's a Rowenta, and it specifies in the instructions NOT to use distilled water, or it will leak. It's apparently designed to be "self-cleaning" and requires tap water.
Now, the last two times I've used it, a "blast of steam" has come out as a blast of white mineral powder and crunchies. Hmmmmm - almost looks like limescale.
Is this HOW it "self-cleans?" 'Cause now I've got a brand-new ironing board cover full of gunk. Once it dries I'm sure it will brush off, but... grrrrrrr.
Should I ignore the instructions and use distilled water anyway? Or cut the tap water with distilled? Or just buy plain bottled water, since that probably has a more standard mineral level? I'm on city water, rather than a well. But it's an older house with older pipes. And West Michigan has a lot of limestone, so I imagine there's a fair degree of Calcium in the water.
Thoughts?
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