Foods. I wants some
Aug. 29th, 2010 08:42 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
I'm just going to take a moment and save off some links. Some of them will be of interest to other sweet tooths, I suspect.
Candy Cane and Egg-nog macarons
A fabulous article on making perfect macarons
Homemade Candy Corn. Honest.
Gluten Free puff pastry Who knew?
Peanut Butter Hot Cocoa
Marzipan macarons. I'm not SO fond of marzipan, but I love almond (I know, go fig). I might like these, though. Especially if I skip the marzipan and just put almond extract in the filling.
Gluten-free champagne cupcakes. I suspect the champagne adds to the leavening power of the mixture. Hmmmmm.
Gluten-free brioche cinnamon rolls. Since I lurves me some cinnamon rolls.
The flour blend I'm going to start out with, in my experimenting
Well, it should keep me out of trouble for a little while, anyway.
Candy Cane and Egg-nog macarons
A fabulous article on making perfect macarons
Homemade Candy Corn. Honest.
Gluten Free puff pastry Who knew?
Peanut Butter Hot Cocoa
Marzipan macarons. I'm not SO fond of marzipan, but I love almond (I know, go fig). I might like these, though. Especially if I skip the marzipan and just put almond extract in the filling.
Gluten-free champagne cupcakes. I suspect the champagne adds to the leavening power of the mixture. Hmmmmm.
Gluten-free brioche cinnamon rolls. Since I lurves me some cinnamon rolls.
The flour blend I'm going to start out with, in my experimenting
Well, it should keep me out of trouble for a little while, anyway.